How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Syrup Doughnuts?

You need 10 ingredients. The key ingredients include: 1 c. maple syrup, 2/3 c. sour milk or buttermilk, 2 eggs, 1 Tbsp. vegetable shortening, and more.

Is Maple Syrup Doughnuts suitable as baking & desserts?

Yes, Maple Syrup Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Syrup Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Syrup Doughnuts Recipe

Name: Maple Syrup Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. maple syrup; 2/3 c. sour milk or buttermilk; 2 eggs; 1 Tbsp. vegetable shortening; about 4 c. sifted all-purpose flour; 1 tsp. baking soda; 1 tsp. baking powder; 1/2 tsp. salt; 1/2 tsp. ground nutmeg; vegetable oil (for deep-frying)

Maple Syrup Doughnuts – a delicious recipe with maple syrup, sour milk, eggs, vegetable shortening, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Maple Syrup Doughnuts

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