How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat-Free Carrot Cake?

You need 16 ingredients. The key ingredients include: 1 1/2 c. Promise ultra fat-free margarine, 1 c. brown sugar, 1 c. white sugar, 4 Egg Beaters (1 c.), and more.

Is Fat-Free Carrot Cake suitable as baking & desserts?

Yes, Fat-Free Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fat-Free Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fat-Free Carrot Cake Recipe

Name: Fat-Free Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. Promise ultra fat-free margarine; 1 c. brown sugar; 1 c. white sugar; 4 Egg Beaters (1 c.); 3 c. flour; 1 1/2 tsp. baking soda; 3 tsp. baking powder; 1 tsp. lite salt; 2 tsp. cinnamon; 1/2 tsp. nutmeg; 1/4 tsp. ground cloves; 1 (8 oz.) can crushed pineapple (undrained); 2 tsp. vanilla; 3 c. grated carrots; 1 c. raisins; 1 c. Grape-Nuts cereal

Fat-Free Carrot Cake

Eats Now Editorial Team · 1399 kcal · Baking & Desserts

Fat-Free Carrot Cake – a delicious recipe with Promise, brown sugar, white sugar, Egg Beaters, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fat-Free Carrot Cake

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