Fast Fudge

1. 1

   Combine first 5 ingredients in a large saucepan.

2. 2

   Cook over medium heat until mixture comes to a boil, stirring constantly; boil 5 minutes, stirring constantly.

3. 3

   Remove from heat.

4. 4

   Add chocolate morsels to marshmallow mixture, stirring until melted. Add nuts and vanilla, stirring well.

5. 5

   Spread evenly in a buttered 8-inch square pan.

6. 6

   Cut into 1-inch squares when cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.