Bake this irresistible Kicked Up Chocolate Tapioca Pudding at home. Made with sugar, tapioca, milk and egg. Easy step-by-step instructions included.
This Kicked Up Chocolate Tapioca Pudding relies on simple, everyday ingredients such as sugar, quick cooking tapioca, whole milk and large egg, beaten. It comes together quickly and makes 4 servings, at about 367 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Kicked Up Chocolate Tapioca Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026