How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fast Fry Pork Chops?

You need 4 ingredients. The key ingredients include: 6 -8 fast fry pork chops, garlic salt (or garlic powder and salt to taste), fresh ground black pepper, 1 tablespoon canola oil (or oil spray for lower fat frying).

Is Fast Fry Pork Chops suitable as meat & poultry?

Yes, Fast Fry Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fast Fry Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fast Fry Pork Chops Recipe

Name: Fast Fry Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 -8 fast fry pork chops; garlic salt (or garlic powder and salt to taste); fresh ground black pepper; 1 tablespoon canola oil (or oil spray for lower fat frying)

Fast Fry Pork Chops – a delicious recipe with pork chops, garlic salt, fresh ground black pepper, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 -8 fast fry pork chops
garlic salt (or garlic powder and salt to taste)
fresh ground black pepper
1 tablespoon canola oil (or oil spray for lower fat frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fast Fry Pork Chops

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