How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fast Fixing Chocolate Chip Cake?

You need 6 ingredients. The key ingredients include: 1 pkg. Devils food or chocolate cake mix (without pudding), 1/4 C. oil, 2 eggs, 1 1/4 C. water, and more.

Is Fast Fixing Chocolate Chip Cake suitable as baking & desserts?

Yes, Fast Fixing Chocolate Chip Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fast Fixing Chocolate Chip Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fast Fixing Chocolate Chip Cake Recipe

Name: Fast Fixing Chocolate Chip Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Devils food or chocolate cake mix (without pudding); 1/4 C. oil; 2 eggs; 1 1/4 C. water; 1 pkg. chocolate instant pudding (4 serving size); 1 C. chocolate chips (6 oz.)

Fast Fixing Chocolate Chip Cake – a delicious recipe with chocolate cake, oil, eggs, water, chocolate instant pudding, chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. Devils food or chocolate cake mix (without pudding)
1/4 C. oil
2 eggs
1 1/4 C. water
1 pkg. chocolate instant pudding (4 serving size)
1 C. chocolate chips (6 oz.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1078 kcal
Category
Baking & Desserts

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Fast Fixing Chocolate Chip Cake

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