Fast & Easy Crab Stuffed Mushrooms Recipe

Name: Fast & Easy Crab Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -2 can crabmeat (or the faux crab); 1 box chicken stuffing mix; mushroom stems, chopped; 1/4 cup shallot, chopped fine; 1 teaspoon butter; 1/4 cup water chestnut, chopped; minced garlic; 2 teaspoons butter; fresh parmesan cheese, shredded not powdered; 2 packages medium sized fresh mushrooms

Servings: persons

1
Wash mushrooms& remove stems.
2
Brush caps with melted butter& place upside-down in a buttered baking dish.
3
Chop stems and set aside.
4
Drain crabmeat, remove any undesirable elements.
5
Flake crabmeat so it goes a long way.
6
In a saucepan, melt 1 T.
7
of butter.
8
Add garlic, shallots& mushroom stems.
9
Heat until shallots turn transparent.
10
Leave shallots& mushrooms in the saucepan and Prepare Stovetop stuffing mix according to the directions& add water chestnuts.
11
When stuffing is done, add crabmeat.
12
Mix well.
13
Top mushrooms with crabmeat mixture.
14
Sprinkle mushrooms with parmesan cheese and drizzle melted butter onto each.
15
Bake in a 375u00b0 oven for 15 minutes until cheese is melted and has turned golden.
16
Crab Mixture can be prepared ahead of time and refrigerated.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 -2 can crabmeat (or the faux crab), 1 box chicken stuffing mix, mushroom stems, chopped, 1/4 cup shallot, chopped fine, and more.

Yes, Fast & Easy Crab Stuffed Mushrooms falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Fast & Easy Crab Stuffed Mushrooms

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions