How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fast Baked Fish?

You need 5 ingredients. The key ingredients include: 1-1/4 pounds fish fillets, 1 teaspoon seasoned salt, Pepper to taste, Paprika, optional, and more.

Is Fast Baked Fish suitable as seafood?

Yes, Fast Baked Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fast Baked Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fast Baked Fish Recipe

Name: Fast Baked Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 pounds fish fillets; 1 teaspoon seasoned salt; Pepper to taste; Paprika, optional; 3 tablespoons butter, melted

Fast Baked Fish – a delicious recipe with fish fillets, salt, Pepper, Paprika, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1-1/4 pounds fish fillets
1 teaspoon seasoned salt
Pepper to taste
Paprika, optional
3 tablespoons butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Stuffed Pasilla Peppers With Red Pepper Sauce
Mediterranean Shrimp And Lobster Stew
Pepper Shrimp Salad
Green Leaf Salad With Salmon & Clementines

Fast Baked Fish

How did you like this recipe?

Frequently Asked Questions