Fasnachtsküchlein

1. 1

   Put flour in a bowl add salt, eggs and cream, mix well.

2. 2

   Knead until the dough is soft and even.

3. 3

   Rinse a bowl with hot water, cover the dough with the bowl and leave it alone for about 30 minutes.

4. 4

   Cut dough in 12 pieces of the same size.

5. 5

   Cover table with flour and roll the pieces of dough as thin as possible.

6. 6

   Remove the flour that's left over.

7. 7

   Heat the coconut fat or deep-frying oil in a pan to 180u00b0C (355u00b0F).

8. 8

   Put dough in pan.

9. 9

   Fry on both sides until the cookies are yellow.

10. 10

    Drip off the fat or oil.

11. 11

    Spread confectioner's sugar evenly over the cookies.

* Per serving · 4 servings · Values may vary.

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