Fresh, crisp and full of flavor — this Farro, White Bean, And Preserved Lemon Salad is a must-try. Made with farro, olive oil, clove garlic and parsley.…
This Farro, White Bean, And Preserved Lemon Salad relies on simple, everyday ingredients such as farro, olive oil, garlic, minced and chopped parsley. It comes together quickly and makes 4 servings, at about 214 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026