Fresh, crisp and full of flavor — this Farro, Apple And Pecan Salad is a must-try. Made with olive oil, red onion, apple and fresh thyme. Easy step-by-s…
This Farro, Apple And Pecan Salad relies on simple, everyday ingredients such as cracked farro, olive oil, divided, medium red onion, chopped and apple cider vinegar. It comes together quickly and makes 4 servings, at about 297 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026