How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farmers' Market Layered Salad with Turkey?

You need 8 ingredients. The key ingredients include: 1 head iceberg lettuce, 1 pkg. (6 oz.) OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast, 1 small cucumber, scored, cut into slices, 1 cup frozen corn, thawed, and more.

Is Farmers' Market Layered Salad with Turkey suitable as salads?

Yes, Farmers' Market Layered Salad with Turkey falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Farmers' Market Layered Salad with Turkey?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Farmers' Market Layered Salad with Turkey Recipe

Name: Farmers' Market Layered Salad with Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head iceberg lettuce; 1 pkg. (6 oz.) OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast; 1 small cucumber, scored, cut into slices; 1 cup frozen corn, thawed; 1 cup small cherry tomatoes; 1 cup green grapes; 1 cup KRAFT Shredded Mild Cheddar Cheese; 1/2 cup KRAFT Classic Ranch Dressing

Farmers' Market Layered Salad with Turkey – a delicious recipe with Turkey Breast, cucumber, frozen corn, tomatoes, green grapes, Cheddar Cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head iceberg lettuce
1 pkg. (6 oz.) OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
1 small cucumber, scored, cut into slices
1 cup frozen corn, thawed
1 cup small cherry tomatoes
1 cup green grapes
1 cup KRAFT Shredded Mild Cheddar Cheese
1/2 cup KRAFT Classic Ranch Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
326 kcal
Category
Salads

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Farmers' Market Layered Salad with Turkey

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