Fresh, crisp and full of flavor — this Farmers' Market Layered Salad with Turkey is a must-try. Made with Turkey Breast, cucumber, frozen corn and tomat…
This Farmers' Market Layered Salad with Turkey relies on simple, everyday ingredients such as head iceberg lettuce, frozen corn, thawed, small cherry tomatoes and green grapes. It comes together quickly and makes 4 servings, at about 326 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026