How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farmer’S Market Corn Salad?

You need 11 ingredients. The key ingredients include: 6 medium ears sweet corn, 3 tablespoons butter, melted, 1/2 cup chopped cucumber, 1/2 cup fresh or frozen shelled edamame, thawed, and more.

Is Farmer’S Market Corn Salad suitable as salads?

Yes, Farmer’S Market Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Farmer’S Market Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Farmer’S Market Corn Salad Recipe

Name: Farmer’S Market Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium ears sweet corn; 3 tablespoons butter, melted; 1/2 cup chopped cucumber; 1/2 cup fresh or frozen shelled edamame, thawed; 1/2 cup julienned radishes; 1/4 cup fresh basil leaves, thinly sliced; 1/4 cup olive oil; 3 tablespoons sherry vinegar; 1 tablespoon white balsamic vinegar; 1/2 teaspoon salt; Dash pepper

Farmer’S Market Corn Salad

Eats Now Editorial Team · 322 kcal · Salads

Farmer’S Market Corn Salad – a delicious recipe with ears sweet corn, butter, cucumber, radishes, fresh basil, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Farmer’S Market Corn Salad

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