How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Salad?

You need 10 ingredients. The key ingredients include: 1/3 cup vegetable or olive oil, 1 lb winter squash, peeled, cut into 3/4 inch pieces, 2 None chicken breasts, halved horizontally, pounded to 1/3 inch thick, 1/4 cup all-purpose flour, and more.

Is Chicken Salad suitable as salads?

Yes, Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Salad Recipe

Name: Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup vegetable or olive oil; 1 lb winter squash, peeled, cut into 3/4 inch pieces; 2 None chicken breasts, halved horizontally, pounded to 1/3 inch thick; 1/4 cup all-purpose flour; 1 None egg, lightly whisked; 1 cup dried breadcrumbs; 1/3 cup fresh flat-leaf parsley leaves; 1 (13.5 oz) can red kidney beans, drained, rinsed; 3.5 oz mixed greens; 1/4 cup salad dressing of choice

Chicken Salad

Eats Now Editorial Team · 450 kcal · Salads

Chicken Salad – a delicious recipe with vegetable, winter, chicken breasts, all-purpose, egg, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chicken Salad

How did you like this recipe?

Frequently Asked Questions