[Farmer's Recipe] Kabocha Spring Rolls with Cream Cheese — Snacks & Appetizers recipe

[Farmer's Recipe] Kabocha Spring Rolls with Cream Cheese

Eats Now Editorial Team  · 2573 kcal  · Snacks & Appetizers

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Try this homemade [Farmer's Recipe] Kabocha Spring Rolls with Cream Cheese recipe the whole family will love. Made with squash, Cream cheese, Spring rol…

This [Farmer's Recipe] Kabocha Spring Rolls with Cream Cheese relies on simple, everyday ingredients such as grams kabocha squash, to 40 grams cream cheese, spring roll wrappers and rough ground black pepper. It comes together quickly and makes 4 servings, at about 2573 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers
Servings: persons

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