How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farmer'S Pie?

You need 14 ingredients. The key ingredients include: 1 lb bulk pork sausage, 1/2 cup chopped onion, 2 cups shredded colby cheese, 1 cup chopped cooked broccoli, well drained, and more.

Is Farmer'S Pie suitable as baking & desserts?

Yes, Farmer'S Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Farmer'S Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Farmer'S Pie Recipe

Name: Farmer'S Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bulk pork sausage; 1/2 cup chopped onion; 2 cups shredded colby cheese; 1 cup chopped cooked broccoli, well drained; 1 cup cooked brown rice; 1 tomatoes, chopped; 1 (2 1/4 ounce) can sliced ripe olives, drained; 1 unbaked 10-inch pie shell; 4 eggs; 1/2 cup whipping cream; 1 teaspoon minced garlic; 1 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon thyme

Bake this irresistible Farmer'S Pie at home. Made with pork sausage, onion, colby cheese and broccoli. Easy step-by-step instructions included.

This Farmer'S Pie relies on simple, everyday ingredients such as bulk pork sausage, chopped onion, shredded colby cheese and cooked brown rice. It comes together quickly and makes 4 servings, at about 953 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Farmer'S Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Farmer'S Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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