Steel-Cut Oats With Pumpkin And Spice (Overnight Method)

1. 1

   Combine water and salt in a saucepan; bring to a boil. Mix oats, pumpkin puree, and pumpkin pie spice into boiling water; return liquid to a boil. Boil oatmeal for 1 minute; remove from heat and cover saucepan with a lid.

2. 2

   Place oatmeal in the refrigerator and chill, 8 hours to overnight.

3. 3

   Stir oatmeal; heat in the saucepan over low heat, stirring constantly, until heated through, about 5 minutes.

* Per serving · 4 servings · Values may vary.

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