Farmer Brownies

Name: Farmer Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. cocoa; 2 c. sugar; 1 c. hot water; 2 eggs; 3/4 c. butter; 1/2 c. buttermilk; 2 1/2 c. flour; 1 tsp. vanilla; 1/2 tsp. salt; 1 tsp. baking soda; nuts (optional)

Eats Now Editorial Team · 1657 kcal · Baking & Desserts

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Farmer Brownies – a delicious recipe with cocoa, sugar, water, eggs, butter, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. cocoa
2 c. sugar
1 c. hot water
2 eggs
3/4 c. butter
1/2 c. buttermilk
2 1/2 c. flour
1 tsp. vanilla
1/2 tsp. salt
1 tsp. baking soda
nuts (optional)

1
Mix cocoa into hot water. Stir in butter. Allow to cool. Sift dry ingredients together and stir into cocoa mixture.
2
Add eggs. Beat in buttermilk and vanilla. Add nuts. Spread in buttered pan, 17 x 12. Bake for 20 minutes at 375u00b0.
3
Frost with chocolate powdered sugar frosting.

1657

kcal

Calories

Fat

244

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 c. cocoa, 2 c. sugar, 1 c. hot water, 2 eggs, and more.

Yes, Farmer Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1657 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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