Try this homemade Farfalle with Caramelized Onions and Broccoli recipe the whole family will love. Made with onion, olive oil, tarragon and pasta. Easy …
This Farfalle with Caramelized Onions and Broccoli relies on simple, everyday ingredients such as large onion, dried tarragon, dry farfalle pasta (2 cups) and small broccoli florets. It comes together quickly and makes 4 servings, at about 724 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026