Farfalle Pasta with Light Creamy Mushroom Rose Sauce Recipe

Name: Farfalle Pasta with Light Creamy Mushroom Rose Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Dry Farfalle Pasta (or Any Pasta That You Like); 2 Tablespoons Olive Oil; 1/4 Onion, Chopped Finely; 2 cups Crimini (brown) Mushrooms, Sliced; 2 cloves Garlic, Pressed; 1/2 teaspoons Italian Seasoning Blend; Pinch Of Salt; 1/4 teaspoons Ground Black Pepper; 1- 1/2 cup Tomato Puree (or Crushed Tomatoes); 1 cup Half-and-Half Cream; 1/4 cups Parmesan Cheese, Grated

Servings: persons

4 cups Dry Farfalle Pasta (or Any Pasta That You Like)
2 Tablespoons Olive Oil
1/4 Onion, Chopped Finely
2 cups Crimini (brown) Mushrooms, Sliced
2 cloves Garlic, Pressed
1/2 teaspoons Italian Seasoning Blend
Pinch Of Salt
1/4 teaspoons Ground Black Pepper
1- 1/2 cup Tomato Puree (or Crushed Tomatoes)
1 cup Half-and-Half Cream
1/4 cups Parmesan Cheese, Grated

1
In a large pot, cook pasta according to package instructions.
2
Drain and return to the pot.
3
In a large frying pan, heat olive oil over medium heat.
4
Add onions and saute for 3 minutes until soft and translucent.
5
Add mushrooms and saute for about 5 minutes until they start to soften.
6
Add garlic, Italian seasoning blend, salt and pepper.
7
Stir to combine and continue to saute for about a minute.
8
Add tomato puree and bring to a boil.
9
Turn the heat down to low and add the cream.
10
Simmer for 5 minutes.
11
Pour sauce over pot of drained pasta.
12
Add Parmesan cheese and toss to coat.

1225

kcal

Calories

Fat

185

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups Dry Farfalle Pasta (or Any Pasta That You Like), 2 Tablespoons Olive Oil, 1/4 Onion, Chopped Finely, 2 cups Crimini (brown) Mushrooms, Sliced, and more.

Yes, Farfalle Pasta with Light Creamy Mushroom Rose Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Farfalle Pasta with Light Creamy Mushroom Rose Sauce

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