Farfalle Al Sugo Di Tonno (Pasta With Tuna) Recipe

Name: Farfalle Al Sugo Di Tonno (Pasta With Tuna)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 garlic cloves, chopped; 1 small onion, diced; 1 (14 ounce) can diced tomatoes; 3 tablespoons white wine; 10 black olives, sliced; 2 teaspoons fresh oregano, chopped (1 tsp., if dried); 1 lb farfalle pasta; 1 (6 ounce) can tuna in vegetable oil; salt and pepper, to taste

Servings: persons

2 tablespoons olive oil
2 garlic cloves, chopped
1 small onion, diced
1 (14 ounce) can diced tomatoes
3 tablespoons white wine
10 black olives, sliced
2 teaspoons fresh oregano, chopped (1 tsp., if dried)
1 lb farfalle pasta
1 (6 ounce) can tuna in vegetable oil
salt and pepper, to taste

1
Heat oil in a skillet.
2
Add onion and garlic and fry for 2-3 minutes.
3
Add the tomatoes and bring to a boil.
4
Add the wine and simmer for another minute.
5
Stir in the olives, oregano, salt and pepper, then cover and cook for 25 minutes, stirring occasionally.
6
Meanwhile, cook the pasta according to directions.
7
Drain the canned tuna and flake with a fork.
8
Add the tuna to the sauce with about 1/4 cup of the pasta water.
9
Drain the pasta and mix with the sauce.
10
Serve immediately.

800

kcal

Calories

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 garlic cloves, chopped, 1 small onion, diced, 1 (14 ounce) can diced tomatoes, and more.

Yes, Farfalle Al Sugo Di Tonno (Pasta With Tuna) falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Farfalle Al Sugo Di Tonno (Pasta With Tuna)

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