Famous New York Style Cheesecake Recipe – a delicious recipe with cream cheese, sugar, sour cream, vanilla, lemon juice, eggs. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Mix graham cracker crumbs, 1/2 c. sugar and butter.
2
Mix well softened cheese and 1/2 lb.
3
sugar until smooth.
4
Add in lowfat sour cream, then eggs, then flavorings till mix is very liquid and thoroughly mixed.
5
BAKING PROCEDURE -- PREHEAT OVEN TO 350 DEGREES.
6
Coat a 10 inch spring-form pan well with butter.
7
Line base with graham cracker crumb mix.
8
Pour batter proportionately over base until just under lid of the pan.
9
Leave sufficient room for the mix to rise without flowing over.
10
Bake the cake in a pan of water (place the spring-form pan in a roasting pan with about 1/2 inch of water - don't let the pan run out of water during the baking process) at 350 degrees for 1 1/2 hrs.
11
The cake will rise.
12
Watch for cracking at the top and browning.
2521
kcal
Calories
181
g
Fat
113
g
Carbs
120
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 2 1/2 pound cream cheese, 1/2 pound sugar, 1/2 pound lowfat sour cream, 1/2 ounce. vanilla, and more.
Yes, Famous New York Style Cheesecake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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