How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Family Swiss Steak?

You need 9 ingredients. The key ingredients include: 1 1/2 lbs round steaks, 3 tablespoons all-purpose flour, 1 tablespoon fresh parsley, chopped, 1/4 teaspoon dried thyme, and more.

Is Family Swiss Steak suitable as soups & stews?

Yes, Family Swiss Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Family Swiss Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Family Swiss Steak Recipe

Name: Family Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs round steaks; 3 tablespoons all-purpose flour; 1 tablespoon fresh parsley, chopped; 1/4 teaspoon dried thyme; 1/8 teaspoon pepper; 2 tablespoons vegetable oil; 1/2 cup sliced onion; 2 carrots, cut in strips; 10 3/4 ounces French onion soup

Family Swiss Steak – a delicious recipe with all-purpose, fresh parsley, thyme, pepper, vegetable oil, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lbs round steaks
3 tablespoons all-purpose flour
1 tablespoon fresh parsley, chopped
1/4 teaspoon dried thyme
1/8 teaspoon pepper
2 tablespoons vegetable oil
1/2 cup sliced onion
2 carrots, cut in strips
10 3/4 ounces French onion soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
633 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Family Swiss Steak

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