How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kosher Seasoning Salt?

You need 10 ingredients. The key ingredients include: 7 tablespoons kosher salt, 2 teaspoons paprika, 1 teaspoon dried thyme leaves, 1 teaspoon dried parsley, and more.

Is Kosher Seasoning Salt suitable as soups & stews?

Yes, Kosher Seasoning Salt falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kosher Seasoning Salt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kosher Seasoning Salt Recipe

Name: Kosher Seasoning Salt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 tablespoons kosher salt; 2 teaspoons paprika; 1 teaspoon dried thyme leaves; 1 teaspoon dried parsley; 1 teaspoon dry mustard powder; 1 teaspoon garlic powder; 1/2 teaspoon chili powder; 1/4 teaspoon curry powder; 1/4 teaspoon ground cumin; 1/4 teaspoon dried dill weed

Kosher Seasoning Salt

Eats Now Editorial Team · 13 kcal · Soups & Stews

Kosher Seasoning Salt – a delicious recipe with kosher salt, paprika, thyme, parsley, mustard powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Kosher Seasoning Salt

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