Family Pleasing Meatball Sammys

1. 1

   Preheat oven to 375F Combine meat, cracker crumbs, egg white and pepper.

2. 2

   Shape into 12 meatballs, each about 2 1/4 inches in diameter.

3. 3

   Place in 15x10x1 inch baking pan sprayed with cooking spray.

4. 4

   Bake 20 minutes or until meatballs are cooked through.

5. 5

   Pour spaghetti sauce into microwaveable bowl.

6. 6

   Microwave on high 2 to 3 minutes or until heated through, stirring after 1 1/2 minutes; set aside.

7. 7

   Add 6 of the meatballs to the 1/2 cup spaghetti sauce in bowl; toss to coat.

8. 8

   Spoon 3 meatballs and half of the sauce onto bottom halves of two 6-inch partially split french bread rolls; sprinkle each with 2 tablespoons cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.