Fall Dinner In A Pumpkin Recipe

Name: Fall Dinner In A Pumpkin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium sized cooking pumpkin (4 lbs.); 1 1/2 lb. lean ground beef; 1/3 c. chopped green pepper; 3/4 c. chopped celery; 3/4 c. chopped onion; 1 tsp. salt; 1/4 tsp. pepper; 1/4 c. soy sauce; 2 Tbsp. brown sugar; 1 (4 oz.) can mushrooms; 1 can Cream of Chicken soup; 2 c. cooked rice; black olives; steamed carrot; whole cloves; fresh parsley

Servings: persons

1 medium sized cooking pumpkin (4 lbs.)
1 1/2 lb. lean ground beef
1/3 c. chopped green pepper
3/4 c. chopped celery
3/4 c. chopped onion
1 tsp. salt
1/4 tsp. pepper
1/4 c. soy sauce
2 Tbsp. brown sugar
1 (4 oz.) can mushrooms
1 can Cream of Chicken soup
2 c. cooked rice
black olives
steamed carrot
whole cloves
fresh parsley

1
Using a sharp knife, cut lid from pumpkin and scoop out pumpkin seeds and excess membrane with a scraping tool.
2
In a large skillet, combine ground beef, chopped green pepper, chopped celery, and chopped onion and cook over medium heat until ground beef is browned.
3
Add next seven ingredients to skillet.
4
Mix well and place mixture into pumpkin cavity.
5
Place lid on pumpkin. Place pumpkin on a foil-lined cookie sheet and bake at 350u00b0 for 1 1/2 hours.
6
Just before serving, embellish pumpkin by placing (with toothpicks) black olives to make eyes, a steamed carrot to make a nose, and whole cloves to make a mouth.
7
Use parsley leaves to make hair around the opening.

1103

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 medium sized cooking pumpkin (4 lbs.), 1 1/2 lb. lean ground beef, 1/3 c. chopped green pepper, 3/4 c. chopped celery, and more.

Yes, Fall Dinner In A Pumpkin falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fall Dinner In A Pumpkin

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