How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Falafel Loaf?

You need 8 ingredients. The key ingredients include: 36 ounces falafel mix, 24 ounces tomato sauce, 1 1/2 cups water, 12 egg whites or 6 eggs, and more.

Is Falafel Loaf suitable as vegetarian?

Yes, Falafel Loaf falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Falafel Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Falafel Loaf Recipe

Name: Falafel Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 36 ounces falafel mix; 24 ounces tomato sauce; 1 1/2 cups water; 12 egg whites or 6 eggs; 2 lbs carrots, shredded; 3 cups onions, chopped; 1 cup garlic; 1 1/2 tablespoons pepper

Falafel Loaf – a delicious recipe with falafel mix, tomato sauce, water, egg whites, carrots, onions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

36 ounces falafel mix
24 ounces tomato sauce
1 1/2 cups water
12 egg whites or 6 eggs
2 lbs carrots, shredded
3 cups onions, chopped
1 cup garlic
1 1/2 tablespoons pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
716 kcal
Category
Vegetarian

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