How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fake Chicken Stock?

You need 4 ingredients. The key ingredients include: 6 cups sterile-pack chicken broth or 6 cups water with the appropriate number of stock cubes, 1 pound chicken bones, backs, necks, or wings or a combination, 1 large yellow onion, skin on, quartered, Two 1/4-ounce packets gelatin (14-15 grams total weight).

Is Fake Chicken Stock suitable as meat & poultry?

Yes, Fake Chicken Stock falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fake Chicken Stock?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fake Chicken Stock Recipe

Name: Fake Chicken Stock
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups sterile-pack chicken broth or 6 cups water with the appropriate number of stock cubes; 1 pound chicken bones, backs, necks, or wings or a combination; 1 large yellow onion, skin on, quartered; Two 1/4-ounce packets gelatin (14-15 grams total weight)

Try this homemade Fake Chicken Stock recipe the whole family will love. Made with sterile-pack chicken broth, chicken, yellow onion and packets gelatin.…

This Fake Chicken Stock is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 791 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 cups sterile-pack chicken broth or 6 cups water with the appropriate number of stock cubes
1 pound chicken bones, backs, necks, or wings or a combination
1 large yellow onion, skin on, quartered
Two 1/4-ounce packets gelatin (14-15 grams total weight)

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Quick Info

Servings
4 servings
Calories
791 kcal
Category
Meat & Poultry

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Fake Chicken Stock

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