How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fajitas With Roast Beef?

You need 10 ingredients. The key ingredients include: 2 tablespoons canola oil, 1 onion, thinly sliced, 1 red bell pepper, thinly sliced, 2 garlic cloves, thinly sliced, and more.

Is Fajitas With Roast Beef suitable as soups & stews?

Yes, Fajitas With Roast Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fajitas With Roast Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fajitas With Roast Beef Recipe

Name: Fajitas With Roast Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons canola oil; 1 onion, thinly sliced; 1 red bell pepper, thinly sliced; 2 garlic cloves, thinly sliced; 1 tablespoon chili powder; Kosher salt and freshly ground pepper; Half of the Coriander-Dusted Roast Beef or 12 ounces roast beef, sliced 1/4 inch thick and cut into strips; 1/4 cup reserved gravy from Coriander-Dusted Roast Beef or other beef gravy; 8 warm flour tortillas; Salsa, sour cream and cilantro for serving

Fajitas With Roast Beef

Eats Now Editorial Team · 924 kcal · Soups & Stews

Fajitas With Roast Beef – a delicious recipe with canola oil, onion, red bell pepper, garlic, chili powder, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Fajitas With Roast Beef

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