Fajitas Of Santa Fe — Meat & Poultry recipe

Fajitas Of Santa Fe

Eats Now Editorial Team  · 1255 kcal  · Meat & Poultry

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Try this homemade Fajitas Of Santa Fe recipe the whole family will love. Made with boneless skinless chicken breasts, red onion, olive oil and lime juic…

This Fajitas Of Santa Fe relies on simple, everyday ingredients such as red onion (1/4 inch thick), olive oil, lime juice and large bell peppers, chopped. It comes together quickly and makes 4 servings, at about 1255 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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