Broccoli And Cheese Soup, Quick And Easy

1. 1

   Remove fibrous stalks from the broccoli and break up remaining flowerettes into small pieces.

2. 2

   Place water and broccoli in pot and cover. Bring to boil and simmer until almost tender; about 5 minutes.

3. 3

   Do not drain the broccoli. Add both cans of soup and stir gently so as not to break up the broccoli. Return the cover and simmer about 5 minutes to allow flavors to blend.

* Per serving · 4 servings · Values may vary.

No additional tips available.