How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eyes of Texas Casserole?

You need 12 ingredients. The key ingredients include: 2 cups cooked diced ham, 1 small onion, sliced, 1 green pepper, chopped, ¼ cup bacon drippings, and more.

Is Eyes of Texas Casserole suitable as pasta & noodles?

Yes, Eyes of Texas Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Eyes of Texas Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eyes of Texas Casserole Recipe

Name: Eyes of Texas Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked diced ham; 1 small onion, sliced; 1 green pepper, chopped; ¼ cup bacon drippings; ½ cup hot water; 1 (16 ounce) can black-eyed peas with jalapenos, drained; 1 (16 ounce) can black-eyed peas, drained; 2 cups cooked macaroni, drained; grated cheddar cheese; crumbled corn chips, for topping; salt, to taste; pepper, to taste

Eyes of Texas Casserole

Eats Now Editorial Team · 331 kcal · Pasta & Noodles

Eyes of Texas Casserole – a delicious recipe with ham, onion, green pepper, bacon, water, black-eyed peas with jalapenos. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Eyes of Texas Casserole

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