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1
Prepare burger by grating onions and mincing garlic.
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2
Add into beef mince and add eggs and salt and pepper to taste.
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3
Shape into huge hamburger patty and place onto oven tray.
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4
Make sure it is just bigger than the size of the frozen pizzas as it will shrink when cooking.
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5
Cover with one pound of the grated cheese in a thick layer.
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6
Place bacon strips into a circular pattern overlapping each other so that they form a bacon circle in a round pan or frying pan with metal handles.
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7
Bake hamburger patty in a medium oven on a medium rack with the frying pan with the bacon underneath at the bottom of the oven so that they cook together.
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8
Be careful the bacon may crisp up and cook before the mince patty is ready.
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9
Take out and immediately put in both frozen pizzas and cook until they are crisp and the cheese is bubbling and golden.
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10
Meanwhile place bacon 'wreath' on top of hamburger patty and top with the remaining pound of cheese in slices or grated.
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11
Place one pizza on serving platter.
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12
Carefully lift up hamburger patty and place on top of pizza trying not to disturb the cheese or bacon topping.
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13
Place other pizza face down over the hamburger patty and allow the melting cheese to stick the pieces together.
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14
Allow to cool slightly and cut into wedges to serve ideally with chips and beer!
