Extra Good Pulled Pork

Name: Extra Good Pulled Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pork shoulder rub; 1 pork shoulder; 1/4 cup ground black pepper; 1/4 cup paprika; 1/4 cup brown sugar; 2 tablespoons kosher salt; 2 teaspoons dried mustard; 1 teaspoon cayenne pepper; Carolina Mustard Sauce; 1/2 cup yellow mustard; 1/2 cup honey; 1/4 cup brown sugar; 1/4 cup cider; 1.5 teaspoon coarse black pepper

Eats Now Editorial Team · 326 kcal · Meat & Poultry

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Extra Good Pulled Pork – a delicious recipe with rub, pork shoulder, ground black pepper, paprika, brown sugar, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Pork shoulder rub
1 pork shoulder
1/4 cup ground black pepper
1/4 cup paprika
1/4 cup brown sugar
2 tablespoons kosher salt
2 teaspoons dried mustard
1 teaspoon cayenne pepper
Carolina Mustard Sauce
1/2 cup yellow mustard
1/2 cup honey
1/4 cup brown sugar
1/4 cup cider
1.5 teaspoon coarse black pepper

1
Combine the dry ingredients in a bowl then rub and press into pork shoulder.
2
Cook on low in slow cooker for 12 hours.
3
Boil sauce ingredients for 10 - 15 minutes.

326

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Pork shoulder rub, 1 pork shoulder, 1/4 cup ground black pepper, 1/4 cup paprika, and more.

Yes, Extra Good Pulled Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
326 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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