Extra Crunchy Apple Crisp

1. 1

   Preheat oven to 350u00b0F. Grease an 8x8 pan.

2. 2

   1. Place chopped apples into the pan evenly.

3. 3

   2. In a small bowl combine butter, flour, brown sugar, oats, cinnamon, and nutmeg. Using your fingers, gently combine until well mixed. There should be small clumps of batter. Add in pecans, if desired.

4. 4

   3. Sprinkle oat mixture on top of the apples.

5. 5

   4. Bake for 30 minutes or until golden brown. Let cool for 10 minutes before serving. Serve with vanilla ice cream or whipped cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.