How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Extra-Creamy Smoked Salmon Dip?

You need 10 ingredients. The key ingredients include: 2 (8-ounce) packages cream cheese, softened, 1 (8-ounce) container sour cream, 1/4 cup milk, 1/4 teaspoon garlic powder, and more.

Is Extra-Creamy Smoked Salmon Dip suitable as seafood?

Yes, Extra-Creamy Smoked Salmon Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Extra-Creamy Smoked Salmon Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Extra-Creamy Smoked Salmon Dip Recipe

Name: Extra-Creamy Smoked Salmon Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8-ounce) packages cream cheese, softened; 1 (8-ounce) container sour cream; 1/4 cup milk; 1/4 teaspoon garlic powder; 1/4 teaspoon pepper; 1/4 teaspoon salt; 4 ounces smoked salmon, chopped; 1 green or red bell pepper, chopped (about 1/2 cup); 1/4 cup finely chopped dried chives; Assorted crackers or bagel chips

Extra-Creamy Smoked Salmon Dip

Eats Now Editorial Team · 296 kcal · Seafood

Extra-Creamy Smoked Salmon Dip – a delicious recipe with cream cheese, sour cream, milk, garlic, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Extra-Creamy Smoked Salmon Dip

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