Exotic Iced Tea

1. 1

   In a large saucepan, combine 2 quarts water, the ginger, and lemon juice; bring to a boil over medium heat.

2. 2

   Lower heat to low, and cook for 5 minutes, stirring occasionally.

3. 3

   Remove from heat.

4. 4

   Add the tea bags, and let stand for 5 minutes.

5. 5

   Take out the tea bags, and stir in the honey.

6. 6

   Let cool.

7. 7

   Pour the tea through a fine sieve into a large pitcher; serve over ice.

* Per serving · 4 servings · Values may vary.

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