How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Exotic Chicken Salad?

You need 10 ingredients. The key ingredients include: 2 Tbsp. lemon juice, 5 lb. chicken breasts, split (10 to 12 breast halves), 3 (3 oz.) pkg. slivered almonds, 2 c. mayonnaise, and more.

Is Exotic Chicken Salad suitable as salads?

Yes, Exotic Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Exotic Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Exotic Chicken Salad Recipe

Name: Exotic Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. lemon juice; 5 lb. chicken breasts, split (10 to 12 breast halves); 3 (3 oz.) pkg. slivered almonds; 2 c. mayonnaise; 1 Tbsp. curry powder; 2 Tbsp. soy sauce; 2 c. sliced celery; 3 (6 oz.) cans water chestnuts, sliced; 2 lb. seedless grapes; Boston or bibb lettuce

Fresh, crisp and full of flavor — this Exotic Chicken Salad is a must-try. Made with lemon juice, chicken breasts, slivered almonds and mayonnaise. Easy…

This Exotic Chicken Salad relies on simple, everyday ingredients such as lemon juice, mayonnaise, curry powder and soy sauce. It comes together quickly and makes 4 servings, at about 2352 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

2352

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Exotic Chicken Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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