How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ex's Clam Chowder?

You need 20 ingredients. The key ingredients include: 3 dozen fresh steamed clams (or more I use 6 dozen), 1 quart potato, boiled cubed and boiled, 4 slices bacon, fried and chopped with pan drippings, 1 large onion, chopped, and more.

Is Ex's Clam Chowder suitable as seafood?

Yes, Ex's Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ex's Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ex's Clam Chowder Recipe

Name: Ex's Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 dozen fresh steamed clams (or more I use 6 dozen); 1 quart potato, boiled cubed and boiled; 4 slices bacon, fried and chopped with pan drippings; 1 large onion, chopped; 5 celery ribs, chopped; 2 garlic cloves, minced; 1 cup sherry wine; 1 cup Chardonnay wine; 1 quart clam broth; 1 quart chicken broth; 1 quart water; ¼ teaspoon salt; ¼ teaspoon pepper; ¼ teaspoon thyme; 2 ounces parsley; 1 dash Worcestershire sauce; 1 dash hot sauce; 1 dash cayenne pepper; 6 teaspoons flour; 1 quart heavy cream

Warm up with this hearty Ex's Clam Chowder recipe. Made with potato, bacon, onion and celery. Easy step-by-step instructions included.

This Ex's Clam Chowder relies on simple, everyday ingredients such as large onion, chopped, celery ribs, chopped, garlic cloves, minced and sherry wine. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ex's Clam Chowder

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions