How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Everything Nice Coconut Oatmeal Cookies?

You need 13 ingredients. The key ingredients include: 1 cup butter (2 sticks) or 1 cup margarine (2 sticks), 2 cups old fashioned oats, 2 1/2 cups flour, 2 eggs, and more.

Is Everything Nice Coconut Oatmeal Cookies suitable as baking & desserts?

Yes, Everything Nice Coconut Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Everything Nice Coconut Oatmeal Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Everything Nice Coconut Oatmeal Cookies Recipe

Name: Everything Nice Coconut Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter (2 sticks) or 1 cup margarine (2 sticks); 2 cups old fashioned oats; 2 1/2 cups flour; 2 eggs; 1 1/4 cups flaked coconut; 1 1/2 cups white sugar; 3/4 cup light brown sugar; 1 (10 -12 ounce) bag chocolate chips or 1 cup raisins; 2 teaspoons baking powder; 2 teaspoons baking soda; 2 teaspoons vanilla extract; 1 teaspoon cinnamon; 1/4 teaspoon nutmeg

Start your day right with this Everything Nice Coconut Oatmeal Cookies recipe. Made with butter, oats, flour and eggs. Easy step-by-step instructions in…

This Everything Nice Coconut Oatmeal Cookies relies on simple, everyday ingredients such as old fashioned oats, flour, eggs and flaked coconut. It comes together quickly and makes 4 servings, at about 1523 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Everything Nice Coconut Oatmeal Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1523

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Everything Nice Coconut Oatmeal Cookies

Tips for the best results

Variations & substitutions

My Personal Notes

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