Everlasting Cole Slaw

Name: Everlasting Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cabbage; 1 carrot; 1 small onion; 1 c. celery; 1 tsp. pepper; 1/2 c. vinegar; 1 1/2 c. sugar; 1 tsp. mustard seed; 1 tsp. celery seed; 1/2 tsp. salt

Eats Now Editorial Team · 381 kcal · Salads

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Everlasting Cole Slaw – a delicious recipe with head cabbage, carrot, onion, celery, pepper, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium head cabbage
1 carrot
1 small onion
1 c. celery
1 tsp. pepper
1/2 c. vinegar
1 1/2 c. sugar
1 tsp. mustard seed
1 tsp. celery seed
1/2 tsp. salt

1
Cut cabbage, carrot, onion and celery up fine.
2
Set aside. Boil sugar, vinegar and spices.
3
Let cool.
4
Pour over cabbage, carrot, celery and onion.
5
Mix well.
6
Cover and store in icebox. Use as needed.
7
Will freeze well.

381

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 medium head cabbage, 1 carrot, 1 small onion, 1 c. celery, and more.

Yes, Everlasting Cole Slaw falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
381 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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