How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Evelyn'S Spinach Casserole?

You need 6 ingredients. The key ingredients include: 2 boxes frozen, thawed spinach, 6 hard-boiled eggs, chopped, 1 small carton sour cream, 1 can cream of mushroom soup, and more.

Is Evelyn'S Spinach Casserole suitable as vegetarian?

Yes, Evelyn'S Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Evelyn'S Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Evelyn'S Spinach Casserole Recipe

Name: Evelyn'S Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boxes frozen, thawed spinach; 6 hard-boiled eggs, chopped; 1 small carton sour cream; 1 can cream of mushroom soup; chives; bread crumbs

Evelyn'S Spinach Casserole – a delicious recipe with spinach, eggs, sour cream, cream of mushroom soup, chives, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 boxes frozen, thawed spinach
6 hard-boiled eggs, chopped
1 small carton sour cream
1 can cream of mushroom soup
chives
bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Vegetarian

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Evelyn'S Spinach Casserole

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