How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Evelyn'S Shrimp Dip?

You need 6 ingredients. The key ingredients include: 3/4 stick margarine, softened, garlic salt, 1 can shrimp, 2 Tbsp. mayonnaise, and more.

Is Evelyn'S Shrimp Dip suitable as seafood?

Yes, Evelyn'S Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Evelyn'S Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Evelyn'S Shrimp Dip Recipe

Name: Evelyn'S Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 stick margarine, softened; garlic salt; 1 can shrimp; 2 Tbsp. mayonnaise; 1 small onion; 1 tsp. lemon juice

Evelyn'S Shrimp Dip – a delicious recipe with margarine, garlic, shrimp, mayonnaise, onion, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 stick margarine, softened
garlic salt
1 can shrimp
2 Tbsp. mayonnaise
1 small onion
1 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Seafood

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Evelyn'S Shrimp Dip

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