How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eva'S Scalloped Pineapple?

You need 6 ingredients. The key ingredients include: 3 c. fresh bread cubes, 1 (20 oz.) can crushed pineapple, drained, 1 c. sugar, 1 c. heavy cream, and more.

Is Eva'S Scalloped Pineapple suitable as seafood?

Yes, Eva'S Scalloped Pineapple falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Eva'S Scalloped Pineapple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eva'S Scalloped Pineapple Recipe

Name: Eva'S Scalloped Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. fresh bread cubes; 1 (20 oz.) can crushed pineapple, drained; 1 c. sugar; 1 c. heavy cream; 2 eggs, beaten; 1 tsp. vanilla

Eva'S Scalloped Pineapple – a delicious recipe with bread cubes, pineapple, sugar, heavy cream, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 c. fresh bread cubes
1 (20 oz.) can crushed pineapple, drained
1 c. sugar
1 c. heavy cream
2 eggs, beaten
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Seafood

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