Eva's Beans

1. 1

   In a large pot, put the beans, bacon, oregano and cumin.

2. 2

   Add the beer, and water.

3. 3

   Simmer until the beans are almost tender (maybe 1 to 1 1/2 hours).

4. 4

   Add the tomatoes and jalapenos, and cook until beans are fully tender.

5. 5

   Add the cilantro, and re-heat for about a half hour.

6. 6

   Salt to taste.

7. 7

   These make a good basic bean.

8. 8

   If you want a bean soup, remove about a quarter of the beans, and mash with a potato masher.

9. 9

   Return to the pot.

* Per serving · 4 servings · Values may vary.

No additional tips available.