How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Estonian Gravy With Ground Beef?

You need 8 ingredients. The key ingredients include: 1 pound ground beef, 1 cup vegetable broth, 2 tablespoons diced onions, 2 tablespoons all-purpose flour, and more.

Is Estonian Gravy With Ground Beef suitable as meat & poultry?

Yes, Estonian Gravy With Ground Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Estonian Gravy With Ground Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Estonian Gravy With Ground Beef Recipe

Name: Estonian Gravy With Ground Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 cup vegetable broth; 2 tablespoons diced onions; 2 tablespoons all-purpose flour; 1 garlic glove; 1/2 teaspoon dijon mustard; 2 tablespoons cooking oil; 1/2 teaspoon salt

Estonian Gravy With Ground Beef – a delicious recipe with ground beef, vegetable broth, onions, flour, garlic, dijon mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound ground beef
1 cup vegetable broth
2 tablespoons diced onions
2 tablespoons all-purpose flour
1 garlic glove
1/2 teaspoon dijon mustard
2 tablespoons cooking oil
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
426 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Estonian Gravy With Ground Beef

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