How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Esther'S Sugared Doughnuts?

You need 8 ingredients. The key ingredients include: 1 pkg. yeast, 1 c. milk, 3 1/2 c. sifted flour, 1/4 c. Crisco, and more.

Is Esther'S Sugared Doughnuts suitable as baking & desserts?

Yes, Esther'S Sugared Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Esther'S Sugared Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Esther'S Sugared Doughnuts Recipe

Name: Esther'S Sugared Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yeast; 1 c. milk; 3 1/2 c. sifted flour; 1/4 c. Crisco; 1/4 c. sugar; 1 tsp. salt; 1 egg; Crisco (for deep frying)

Esther'S Sugared Doughnuts – a delicious recipe with yeast, milk, flour, Crisco, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yeast
1 c. milk
3 1/2 c. sifted flour
1/4 c. Crisco
1/4 c. sugar
1 tsp. salt
1 egg
Crisco (for deep frying)

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Quick Info

Servings
4 servings
Calories
895 kcal
Category
Baking & Desserts

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Esther'S Sugared Doughnuts

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