How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Espresso-Drizzled Ice Cream?

You need 3 ingredients. The key ingredients include: 2 tablespoons instant espresso, 2 pints vanilla ice cream, 2 tablespoons dark chocolate, finely chopped.

Is Espresso-Drizzled Ice Cream suitable as baking & desserts?

Yes, Espresso-Drizzled Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Espresso-Drizzled Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Espresso-Drizzled Ice Cream Recipe

Name: Espresso-Drizzled Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons instant espresso; 2 pints vanilla ice cream; 2 tablespoons dark chocolate, finely chopped

Espresso-Drizzled Ice Cream – a delicious recipe with espresso, vanilla ice cream, dark chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 tablespoons instant espresso
2 pints vanilla ice cream
2 tablespoons dark chocolate, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
185 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Espresso-Drizzled Ice Cream

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