How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Espàrrecs Amb Vinagreta (Catalan Asparagus Vinagrette) ?

You need 10 ingredients. The key ingredients include: Kosher salt, to taste, 21/2 lb. asparagus spears, trimmed, 7 tbsp. extra-virgin olive oil, 3 tbsp. capers, drained, and more.

Is Espàrrecs Amb Vinagreta (Catalan Asparagus Vinagrette) suitable as vegetarian?

Yes, Espàrrecs Amb Vinagreta (Catalan Asparagus Vinagrette) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Espàrrecs Amb Vinagreta (Catalan Asparagus Vinagrette) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Espàrrecs Amb Vinagreta (Catalan Asparagus Vinagret

Name: Espàrrecs Amb Vinagreta (Catalan Asparagus Vinagrette)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Kosher salt, to taste; 21/2 lb. asparagus spears, trimmed; 7 tbsp. extra-virgin olive oil; 3 tbsp. capers, drained; 2 tbsp. fresh lemon juice; 2 tbsp. finely chopped parsley; 2 plum tomatoes, cored and finely chopped; 1/2 red onion, minced; Kosher salt and freshly ground black pepper, to taste; 2 hard-boiled eggs, cut into wedges

Try this homemade Espàrrecs Amb Vinagreta (Catalan Asparagus Vinagrette) recipe the whole family will love. Made with Kosher salt, extra-virgin olive oi…

This Espàrrecs Amb Vinagreta (Catalan Asparagus Vinagrette) relies on simple, everyday ingredients such as kosher salt, to taste, asparagus spears, trimmed, extra-virgin olive oil and capers, drained. It comes together quickly and makes 4 servings, at about 561 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Espàrrecs Amb Vinagreta (Catalan Asparagus Vinagrette)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions