Try this homemade Escarole With Bacon, Dates, And Warm Walnut Vinaigrette recipe the whole family will love. Made with dates, walnut, bacon and walnut o…
This Escarole With Bacon, Dates, And Warm Walnut Vinaigrette relies on simple, everyday ingredients such as walnut pieces, toasted, large shallot, chopped, red wine vinegar and fine sea salt. It comes together quickly and makes 4 servings, at about 1051 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026